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Yellow Peony Tea

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Sara Ceylon Yellow Peony Tea is a premium black tea crafted using traditional Chinese tea-making techniques. Handpicked two leaves and a bud are carefully fan-fried to preserve its natural floral aroma and smooth, lightly sweet taste. When brewed, it reveals a clear golden-amber liquor, offering a refined, calming, and elegant tea experience rich in antioxidants and perfect for mindful moments.

Price range: $94.49 through $207.79

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Description

Description:

Yellow Peony Tea is one of the signature and most distinguished teas by Sara Ceylon Tea. This exclusive tea is a unique type of black tea, crafted following the traditional Chinese tea-making techniques. Only the finest two leaves and a bud are handpicked and processed using a special fan-frying method under carefully controlled conditions to preserve its natural aroma and flavor.

Flavor & Aroma:

Yellow Peony Tea offers a graceful balance between depth and delicacy.

Taste: Smooth, refined, and lightly sweet – harmoniously blending the richness of black tea with the subtle charm of fresh blossoms.

Aroma: A floral fragrance reminiscent of newly bloomed petals, soothing and refreshing to the senses.

Experience: Each sip fills you with gentle warmth, serenity, and calm mindfulness.

Appearance in the Cup:

When brewed, Yellow Peony Tea reveals a brilliant golden-amber liquor – clear, radiant, and elegant. The wet leaves display fine golden streaks, a mark of authenticity and craftsmanship unique to this tea. The cup expresses both strength and softness, creating a perfect visual and tasting harmony.

Health Benefits:

• Rich in antioxidants that promote vitality and overall wellness.

• Enhances mental clarity, relaxation, and focus.

• Supports healthy digestion and metabolic balance.

• Perfect for a refreshing start to your day or a calm and mindful evening moment.

Sara Ceylon Pink Tea – an authentic expression of Ceylon’s tea heritage, combining tradition, artistry, and natural beauty.

Each sip reflects the essence of Sri Lankan craftsmanship – pure, elegant, and refreshingly unique.

How to Prepare

Perfect Brewing Method (for the best taste and aroma)

  1. Water Temperature: Use freshly boiled water cooled slightly to 90–95°C.

  2. Tea Quantity: Add 1 teaspoon (2–2.5g) per cup.

  3. Steeping Time: Steep for 3–4 minutes depending on your taste preference.

  4. Serve: Strain and enjoy plain or with a touch of honey for a delicate sweetness.

  5. Tip: Avoid over-steeping to preserve the tea’s gentle floral notes and silky smooth texture.

Yellow Peony Tea – A masterpiece that unites the timeless artistry of Chinese tradition with the purity and elegance of Ceylon craftsmanship.

Tea Taster’s Notes:

“A beautifully balanced black tea with a golden amber hue, floral sweetness, and a silky finish – a true connoisseur’s delight.”

A refined tea that exudes grace, aroma, and smoothness – ideal for those who appreciate the subtle elegance of a well-crafted black tea.

People, community & environment

At Sara Ceylon Global, we are committed to creating a positive impact on the people, communities, and environment. We work closely with local farmers, providing fair wages and training to improve their skills and well-being. By supporting these communities, we also invest in education, healthcare, and sustainable development. At the same time, we prioritize environmentally-friendly practices in our tea production, ensuring that we preserve the natural beauty of our surroundings for future generations.

Manufacturing – Sara production

Packed & Distributed – Sara Ceylon Global (Pvt) Ltd

Factory registration No – HT 0052

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